|Cream of Cauliflower soup and a beer at Spezial. The perfect lunch.|
One of the pubs you should visit if you have time is Der Pelikan. They always have some interesting beers and they do some good Thai food if you need a change from all that pork.
One of their standard draft beers is the Huppendorfer Vollbier from Brauerei Grasser.
|Red Curry at Der Pelikan. Very good and a nice change from Schnitzels|
They had the Fastenbock (Lenten Bock) from Brauerei zur Sonne in nearby Bischberg. They do a real nice kellerbier and their fall bock is usually very good. This one was OK, but the level of butterscotch (diacetyl) was a little to high for me.
Bamberg seems to have an abnormally high number of tourists for March. There is a summer long Gardening Exposition in Bamberg this summer, which may mean people are coming early because things are pretty booked this summer. So I took my Schlenkerla outside to the street...
|Too many tourists at Schlenkerla, so I stood outside in the cold.|
Another non-pork meal...
|Chicken Breast with Bärlauch sauce at Spezial|
|Das Gute Mönschambacher Lagerbier at Cafe Abseits|
|The famous Schnitzel Sandwich at Cafe Abseits. Not to be missed.|
|Griess Kellerbier. If you like hops you'll like this.|