They have five beers on tap, but one was non-alcoholic so skipped it. If it had been our first beer of the day I might have tried it but well into our drinking day it would have suffered even if good.
We ran into a common problem -- there we two of us and we tried to order four beers. This has been a problem even without a language barrier, but with some hand signs and pointing we got the idea across. The four beers were a Svelty 11°, Svelty 12° ("Preminum") Tmavy 11° and a special 13° beer called Sedm Kuli whose name I'll explain in a minute.
The Svetly 11° and 12° were very similar as you'd expect. The 12°was a tad maltier (and a tad darker) but that was about it. I would guess they were hopped the same as the 11° tasted a bit hoppier and as a result, we liked it better. The Tmavy was a bit sweet in the finish, but not objectionally so, about the middle range of the ones we tasted.
The final beer was Sedm Kuli -- which translates to "Seven Bullets," which is the number of times Archduke Ferdinand was shot when he was assinated in Sarajevo. I found that to be a little macbre, sort of like the Abe Lincoln Brewhouse having a "John Wilkes Booth" Bitter or some such. But whatever the tragedy of WWI it did lead to Czech independence so they may have a different view of things.
As for the beer is was very malty but not sweet and I think is lightly spice. It had a lot of raisiny notes in the finish. It was only about 5.5% alcohol but tasted much bigger. A beer that would be better with food than drinking by itself, I think.

A final note about the decore -- there was a definite theme -- the coat racks were rake heads, the ashtrays small shovel heads. The light fixures where either water cans or galvanized steel buckets. The condiment tray on each table had a hammer for a handle (can be seen in the above photo). It actually worked fairly well.

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